This is one of the reasons I feel it’s bad to eat seafood while living in the desert.

May 31, 2007 at 1:11 pm (frightening things, injustice) (, , )

The carbon footprint.

What a shocker. 2,241 kilograms of CO2 for a 150 kg fish. There are about 10,000 pieces of sushi in a fish that size, so each is about 15 grams. The carbon footprint of each piece of that sushi is 224 grams, or almost 15 times its own weight in Carbon Dioxide.

It’s like eating carbon.

Read more about it at Treehugger.

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